Keynote Speaker:
Dr.
Susan Alpert, SFADC LLC, a/k/a SFA Regulatory, LLC
Food Law Panel:
• David Graham, Dykema
(moderator)
• Josh Kim, Dollar Tree Stores
• Kelly Laudon, The
Hershey Company
• Emily Zambrana, Whole Foods MarketDrug and Device Law Panel:
• Amy Fowler, Pathmaker FDA Law
(moderator)
• Mary Fautsch, M.B.A., R.N., MedTech
Advantage
• Rachel Gartner, Boston Scientific Corp.
• Aaron Rodriguez, Coloplast
Corp.
CLE
Credits:
2.5 Standard CLE Credits | Event
Code: TBD
Cost:
Section Member: $0
Bar Member, not in the Section: $10
Non-Member: $25
Law Student & New Admittee: $0/Free
Registration Deadline: April 11, 2023. To
register after that time, email the program manager.
Remote Participation: Remote instructions will be
emailed to you the day prior to the event.
Payments/Cancellations: Please register online or over
the phone by credit card whenever possible. If you must pay by check, please use
this
registration form. Need to cancel? Please see our cancellation
policy.
COVID-19: We are currently following CDC
guidelines for Covid-19. For more information, please visit our website.
Accommodations: We are committed to creating
an inclusive environment in which all members can participate fully. If you need
reasonable accommodations to participate in this event, please notify the
program manager with at least 72 hours notice prior to the meeting to allow
sufficient time to make arrangements for accommodations. Thank you.
Program Manager:
Yajaira Lansiquot |
ylansiquot@mnbars.org